Technical regulations for apple exportation Exported apples features (premium, first grade, second grade) The flesh must be healthy. The fruit should be free of stains, black spots, fractures, wrinkles, rust and cracks (generally and partially restored). Inside the fruit should be free from hollows, dehydration (wrinkles) and brown spots. Minor surface defects that
Our Best Healthy Apple Recipes Apples have an important place in our diet. We mostly eat fresh and raw apples, but they can also be used as an ingredient for many popular foods, cakes, desserts, stews, salads, etc. Desserts 1. Apple Conserve Ingredients Peeled and chopped apple: one pound Sugar: three quarters of a
Nutrition Values of Apple Fruit Nutrition Values of Apple Fruit Twosignificant elements of a well-balanced diet are vegetables and fruits. In order to have a healthy hearth and to decrease the risk of cancer, health specialists suggest eating five pieces or portions of vegetables or fruits. As an example, a medium sized apple fruit
Apple Fruit Health Benefits People usually consume apples as the usual part of their diet, and they are told that vegetables and fruits are the healthiest foods they can eat. But, are we aware of all the health benefits of apple fruit? As many health experts believe, in order to better enjoy all of
Apple Fruit Kinds The apples have been known by humans for thousand years and various apple kinds have been found around the world. It is interesting to know that there are more than 7,500 apple types around the globe which is quite a huge number. Some of the most popularapple types and their uses
Apple Fruit flavors There are 7500 apple types known today. These apple varieties may have different tastes and aromas. The taste of apple fruit may range from sour to honey sweet. The apple fruits flavor can be dependent upon various factors such as the weather, terrain, latitude, and the amount of apple fruit tree
A Rare Apple Fruit Originated In Iran The ISNA NEWS agency reported a rare apple type found in a village named Bakran in Semnan province, Iran. This rare apple is mostly referred to as “red apple”.The skin and flesh of this attractive apple type are both red. Even the flowers, the leaves, roots and
Iranian Apple Fruit The apples produced in Iran have various shapes and colors. They have a round shape with a cavity at the top; some of them are closely rounded and the others have a conic shape. Moreover, some of Iranian apple fruits have knob-like lobes at the bottom of the calyx. The other
Apple Fruit Export On a global scale, approximately 60 million tons of apples have been produced and exported which had the value of $ 11 billion. In 2006-2007, the amount of apple fruit production in global scale reached to 44,119,244 metric tons which was considered as a high score. In the same year, some
Preserving Apple Fruit Apple fruit is abundant with nutrients and has a lot of fans around the world. We may like to eat apples when they are raw or cooked. Seven thousands of apple varieties have been known today. These various apple types are available throughout the year, but some of them are seasonal